About Us

Vegetable Dehydration Unit, your premier destination for high-quality vegetable powders. Established in 2024 by Mr. Dnyaneshwar Ingle, our company is situated in the heart of Buldana, Maharashtra, dedicated to providing superior vegetable dehydration solutions to meet the diverse needs of our customers.

At Vegetable Dehydration Unit, we specialize in the manufacturing and supply of a wide range of vegetable powders, including red onion powder, garlic powder, ginger powder, raw banana powder, and tomato powder. Our commitment to quality and innovation ensures that each product is meticulously processed and packaged to retain its natural flavor, aroma, and nutritional value.

Our red onion powder is made from premium-quality onions, carefully dehydrated to preserve their pungent flavor and vibrant color. Similarly, our garlic powder offers the distinctive taste and aroma of fresh garlic, while our ginger powder provides a convenient way to incorporate the zesty flavor of ginger into your culinary creations.

For those seeking versatile and nutritious alternatives, our raw banana powder offers a rich source of essential nutrients and dietary fiber, while our tomato powder delivers the savory taste of ripe tomatoes in a convenient, shelf-stable form.

What sets Vegetable Dehydration Unit apart is our unwavering commitment to quality, consistency, and customer satisfaction. From sourcing the finest raw materials to employing state-of-the-art dehydration techniques, we ensure that each batch of vegetable powder meets our stringent quality standards.

Furthermore, our experienced team of professionals is dedicated to providing exceptional service, personalized assistance, and prompt delivery to meet the unique needs of our customers. Whether you're a food manufacturer, retailer, or culinary enthusiast, we are committed to providing you with the highest quality vegetable powders to enhance your recipes and delight your taste buds.